REDUCE PACKAGING WASTE

Concentrated drinks typically require smaller packaging, such as bottles or cartons, which results in less plastic, glass, or paper waste. This reduces the environmental impact associated with the production and disposal of packaging materials.

MINIMISE FOOD WASTE

With concentrated drinks, consumers can mix only the amount they need, reducing the likelihood of unused portions going to waste. This can help minimise food waste, which is a significant environmental issue.

ENERGY EFFICIENCY

Concentrated drink production often requires less energy compared to producing fully diluted beverages. This can lead to a reduction in energy consumption and the associated carbon emissions during the manufacturing process.

LOWER TRANSPORT EMISSIONS

Concentrated drinks are lighter and take up less space compared to fully diluted beverages. This means that fewer resources are needed to transport them, resulting in lower fuel consumption and greenhouse gas emissions from transportation.

LOWER CARBON FOOTPRINT

Due to the reasons mentioned here, concentrated drinks can have a lower overall carbon footprint, making them a more environmentally friendly choice.